Traditional family restaurant in a refined setting in Haut-Forez, 3km from the village of character of Marols with its artists.
The chef likes improvisation and offers to create your own menus to satisfy you: Group meals, walkers, theme meals,...
Cooking category
- Traditional cooking
Ranking of the guides
- Le petit futé
Catering specialty
- Fish
- Gastronomic cuisine
- Traditional French cooking
- Vegetarian cuisine
- offers dishes "homemade"
Animals
acceptedPrices
Adult menu: 16 to 27 €
Child menu (12 years): 9 €
Menu of the day: from 15 €.
Payment options
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Bank/credit card
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Check
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Travellers Cheque
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Cash
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Credit transfer
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Titres restaurant (vouchers)
Bank/credit card
Check
Travellers Cheque
Cash
Credit transfer
Titres restaurant (vouchers)
Capacity
Maximum number of diners : 78
Opening period
From 20/02 to 16/04/2023
Opening hours on Monday, Tuesday and Thursday between 9 am and 3 pm. On Friday and Saturday between 9 am and 3 pm and between 5.30 pm and 8.30 pm. On Sunday between 9 am and 8 pm.
Closed on Wednesday.
From 24/04 to 16/08/2023
Opening hours on Monday, Tuesday and Thursday between 9 am and 3 pm. On Friday and Saturday between 9 am and 3 pm and between 5.30 pm and 8.30 pm. On Sunday between 9 am and 8 pm.
Closed on Wednesday.
From 01/09 to 22/10/2023
Opening hours on Monday, Tuesday and Thursday between 9 am and 3 pm. On Friday and Saturday between 9 am and 3 pm and between 5.30 pm and 8.30 pm. On Sunday between 9 am and 8 pm.
Closed on Wednesday.
From 06/11 to 31/12/2023
Opening hours on Monday, Tuesday and Thursday between 9 am and 3 pm. On Friday and Saturday between 9 am and 3 pm and between 5.30 pm and 8.30 pm. On Sunday between 9 am and 8 pm.
Closed on Wednesday.
Spoken languages
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English
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French
English
French
Adapted tourism
- Accessible for self-propelled wheelchairs
