Close to the town centre of Montbrison, the Mise en Scène restaurant offers a you a very warm welcome. Stéphanie and Julien serve traditional dishes using seasonal foods.
Cooking category
- Traditional cooking
- Gastronomic restaurant
Catering specialty
- offers dishes "homemade"
Animals
acceptedPrices
Adult menu: 39 to 44 €
Child menu: 12 €
Menu of the day: 19 to 23 €.
Payment options
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Bank/credit card
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Check
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Cash
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Credit transfer
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Titres restaurant (vouchers)
Capacity
Maximum number of diners : 30
Opening period
From 01/01 to 31/12, daily.
Spoken languages
-
English
Adapted tourism
- Accessible for wheelchairs with assistance
- Minimum aisle width of 90 cm
- WC + grab handle + adequate space to move