A new restaurant open in Feurs, run by a young couple of restaurateurs: Vanessa, pastry chef and Bertrand Monneret, chef, straight from England and Holland. Benefitting from their professional experiences, they will be delighted to welcome you to discover some new flavours.
Cooking category
- Traditional cooking
- Restaurant
Catering specialty
- Gastronomic cuisine
- Vegetarian cuisine
- Gluten-free dishes
- Lactose-free dishes
- offers dishes "homemade"
Equipements
- Terrace
- Toilets
- Air conditioned restaurant
- Parking
- Baby chair
services
- Pets welcome
- Restaurant
Prices
A la carte: 27 to 45 €
Dish of the day: 16 €
Menu of the day: 19 €.
Payment options
-
Bank/credit card
-
Check
-
Cash
Opening period
From 01/01 to 31/12.
Closed on Wednesday.
Spoken languages
-
English
-
French
-
Dutch
