La Table provides you with a seasonal cuisine.
From October to March, platter of seafood to take away.
Cooking category
- Traditional cooking
Catering specialty
- Traditional French cooking
- Lactose-free dishes
- offers dishes "homemade"
- Sea food
Animals
acceptedPrices
A la carte: 12.50 to 24 €
Child menu: from 11 €
Menu of the day: 15.90 €.
Payment options
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Bank/credit card
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Check
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Travellers Cheque
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Cash
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Titres restaurant (vouchers)
Capacity
Maximum number of diners : 40
Opening period
From 01/01 to 31/12
Opening hours on Monday, Tuesday, Wednesday and Thursday between 11.30 am and 1.30 pm. On Friday and Saturday between 11.30 am and 1.30 pm and between 6.30 pm and 9 pm.
Closed on Sunday.
Open everyday on midnoon, and on Thursday, Friday and Saturday evening. Closed on Sunday.
Spoken languages
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English
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French
Adapted tourism
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
- Even flooring with no obstacles
- Possibility of drop-off in front of the site