Enjoy the outstanding panoramic view over Haut Forez as you indulge in delicious local dishes concocted from the produce of our own sheep and vegetable farm and cooked in a wood-fired oven.
Cooking category
- Traditional cooking
Catering specialty
- Traditional French cooking
Animals
acceptedPrices
Group menu: 26 €.
Payment options
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Bank/credit card
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Check
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Travellers Cheque
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Cash
Capacity
Maximum number of diners : 130
Opening period
From 01/01 to 31/12, daily.
Spoken languages
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French