A few kilometres from exit 31 on the motorway between Clermont-Ferrand and Lyon, the Balichard family invite you to visit their cattle and dairy farm where they produce traditional charcuterie, pork, and PDO Fourme de Montbrison cheese.
Equipements
- Picnic area
- Car park
- Coach parking
services
- Sales on site
- Sale on the markets
Opening period
All year round, every Tuesday, Wednesday, Thursday and Friday.
Closed exceptionally on January 1st and December 25th.
Produits AOC / AOP / IGP
- AOP Fourme de Montbrison
